Izakaya Shinkansen 2 (Bullet Train Bistro 2 / 居酒屋新幹線 シーズン2)

Why? Ueda Station.

Even the Shinkansen stops...

Why….

≪My job is internal audit≫

≪My job is internal audit≫

≪Visiting branches across the country

Investigate in detail≫

≪Yes, the more seriously you do it, the more

It's a tough role to be hated.

≪Basic day work≫

≪I feel quite tired both physically and mentally.

But for me...≫

I was secretly looking forward to it.

I was hated a lot today too...

≪Today's business trip is Shinshu Ueda≫

≪Ueda Castle built by the Sanada clan

It is a castle town built in the center.

Are you going to prepare today as well?

≪Given to me on the way out➡

Letter from Saki≫

≪I'll read it over and over again≫

Hehehe.

≪Are you cool?≫

That's not true.

Hahaha.

Sigh….

yeah?

≪｢Maintenance of body shape｣?

Would Saki write something like this? ≫

≪｢Maintenance of body shape｣?

Would Saki write something like this? ≫

≪Maridana≫

It's also important to take care of your health.

Let's walk.

≪So

Today's Izakaya Shinkansen≫

≪The theme is “health”≫

≪Saki forever

To be a cool dad➡

I'll do my best≫

≪In Ueda City, there are the Sanada Ten Braves.

A monument is installed≫

≪Walking suddenly becomes more fun≫

≪Walking suddenly becomes more fun≫

≪First of all...≫

Shutter sound

≪And...≫

≪Found...≫

Kasha

≪What we aim for next is

Sarutobi Sasuke though➡

Shall we take a little detour≫

≪It was there. Miyoshi Kiyomi Nyudo≫

Kasha

≪Oh, there it was. Sarutobi Sasuke≫

Kasha

≪Next is Saizo Kirigakure≫

≪Next is Saizo Kirigakure≫

≪To the Sanada Ten Braves

I feel like I'm being guided.

≪As expected of Shinshu Ueda≫

≪Kirigakure Saizo was there too≫

Kasha

≪Here or Yanagimachi Street≫

≪Sake brewery

Because there are miso storehouses ➡

≪Sake brewery

Because there are miso storehouses ➡

Also known as “Ferment Street”

It seems that it is being called≫

This is Okazaki Sake Brewery.

≪Fermented foods are good for health and beauty

Because I'm on the side of those who are careful≫

≪The scent of ancient koji≫

≪Sake is made using koji mold

Fermented rice➡

It is an ancient Japanese fermented food≫

It is an ancient Japanese fermented food≫

thank you very much.

Hello~.

welcome.

It's a building with a sense of history.

It's been going on for 350 years.

350 years⁉

Yeah.

Including yeast in the storehouse➡

With various bacteria

We continue to carefully brew sake.

It's not just koji.

sorry.

yes.

Is this the only thing you drink?

Yes, for now.

ah….

≪“Limited to the brewer”.

Junmai Ginjo without pasteurization≫

Okay. Ah, this please.

Thank you.

≪There was. Takeda miso≫

≪When you think of Shinshu, you think of miso≫

≪Miso is a fermented food≫

Welcome Hello.

Hello~.

≪It's not just miso here≫

≪Oh? Miso rice crackers.

Looks delicious~≫

≪Oh? Miso rice crackers.

Looks delicious~≫

≪However, miso is fermented...≫

Rice crackers are

It's not fermented, is it?

eh?

Ah... Ah, sorry.

Ahaha.

≪Hmm? ≫

≪Yuzu and miso? ≫

≪Would you like to try it≫

This please.

≪Miso brewery in sake brewery

Natural yeast bakery and ➡

Winery directly managed store.

I see, it's just like fermentation≫

Winery directly managed store.

I see, it's just like fermentation≫

≪Wine is also drawn, but

Just sake is enough for today≫

≪Oh? ≫

``Yanagimachi Fermentation Street Plate.''

Shall I just take a look?

Eh, Okazaki Sake Brewery's sake lees.

Are you using it? This chicken ham.

Eh, Okazaki Sake Brewery's sake lees.

Are you using it? This chicken ham.

yes.

Take-out for one person, please.

thank you.

just a moment please.

≪Compare wine drinking.

Looks delicious~≫

It's poisonous to the eyes.

Yes, chicken ham.

Sorry to keep you waiting.

Ah, sorry.

Sorry I made you wait.

thank you.

≪Fermented foods on Fermentation Street.

It's healthy≫

≪To become even healthier➡

Around the Sanada Ten Braves

Should I take a detour≫

Kasha

Kasha

≪Okay≫

≪Okay≫

≪I walked quite a bit.

I feel like I’m healthier≫

≪According to plan≫

≪Now, let's prepare for opening≫

≪Tonight's business hours are

1 hour 23 minutes≫

Kasha

Kasha

Shall we begin?

≪Izakaya Shinkansen…➡

≪Izakaya Shinkansen…➡

Opening≫

cheers.

Ahaha.

≪It's just as I thought.

There is slight foaming≫

It's refreshing.

≪With a mellow taste

Subtle bursting bubbles≫

≪With a mellow taste

Subtle bursting bubbles≫

≪The sweetness won

It's a bit heavy sake, but➡

The acidity is just right≫

≪This good balance≫

≪One bite, another bite➡

It's a drink you'll keep drinking≫

≪Delicious aftertaste≫

≪This is considered to be the umami component of sake.

I guess it's the flavor of the amino acids.

≪If there are a lot of amino acids

The flavor will also be stronger➡

That's why it's so heavy

It is said that the amount of miscellaneous tastes increases➡

That's why it's so heavy

It is said that the amount of miscellaneous tastes increases➡