Kung pwede lang - First Season

--== McEphie ==-- For latest releases visit moviesnipipay website

Where's the--

I knew it!

You're so nosy! Give me that!

Don't you know how much this costs?

If this is damaged even slightly, I'll have to pay for it, Pen!

And I can't do that, I can't do that!

You can!

You definitely can.

I'm not messing around with you.

You don't know what I've been going through.

Where are you going through?

Is that why you come home so early?

Have you been taking shortcuts?

Pen, knock it off! I'm telling you!

I have a lot of problems just like you do.

When you graduate, you'll understand--

I wish! I wish all your problems would remain simple forever.

Props, costume, song lyrics...

Where to practice, dance steps, crushes, grades--

Family, Dad.

Why?

What's your problem with Papa?

Nothing.

I'll be registering on Friday.

I told Papa,

that maybe he can make time for Family Day.

He said,

he can't, because Phoenix might have a game.

So,

you know how focused he is on Phoenix right now, right?

Then what's the problem? What about Mama?

Prince?

Me? Then it will be just us!

Is there a problem with me asking for my dad now?

He's alive.

Healthy.

So why not?

Alright, alright.

I'll talk to Papa when he gets home from the agency.

Don't!

Nevermind.

It's okay.

This will just end with

you taking on his responsibility.

You'll end up taking his role.

What about him?

When did he take care of us?

Pen, don't be like that with Papa.

You don't know what he's going through either.

Why?

Where have you guys been going through?

You know,

all of us are going through something.

But if you don't let anyone know,

you don't have the right to say,

"You have no idea."

I'm not a kid anymore.

I know what you've been selling.

And from what I've seen,

I think I know what Mama's been selling.

Wait, wait.

Do you mean Mama's selling illegal stuff, Penelope?

So that's why her customers look big-time.

What is it with that wood?

And does Papa know?

No!

Don't tell Papa until we're sure what that wood is.

You know how Mama is. When she says it, she said it.

Can't we just let her hustle for now?

You know,

this is why we can't shake this bad luck off.

Papa keeps on gambling.

Cockfighting is bad!

Other than the gambling,

they're being cruel to the animals too.

Me?

Since Papa loves Phoenix more than he loves me,

and I love everyone that you love,

I'll put an end to Phoenix's misery.

If I get bored,

I'll mercy-kill that thing!

Hey!

You just need some nuts.

Go roast some.

Can you not?

What's that?

Hey, what's that?

Check it out.

Hey!

What the--

Why? What is it?

What is it?

Oh frick!

You know, my Phoenix here,

his shampoo is imported.

One sachet costs

one hundred eighty five pesos.

Smell it.

What are we going to do now?

We'll bury it!

Wow!

What do I care about that cock?

My wood, I'll have to deliver those later!

That's our lunch, dinner, and livelihood!

So, we now have two problems?

Phoenix is dead,

and then,

we'll die of hunger!

Well...

We can find a solution for the other one.

Hey!

I didn't know you were there.

Tinola...

is a traditional Philippine cuisine.

This is made

from chicken and its stock.

This is a healthy meal

for the whole family.

You can serve this

along with some hot rice.

It can also be served

as a complete soup meal in itself.

All your family members will surely enjoy it,

especially during the rainy season.

Hey!

I didn't see you there.

Tinola is usually made with onions, ginger, and chicken.

If it has moringa leaves and unripe papayas,

the soup will be richer and healthier.

If papayas aren't in season,

don't worry!

Because you can add some pear squash,

or any kind of vegetable that you prefer.

Hey!

I didn't see you there.

There's meat,

there's soup, there's veggies!

Complete ingredients!

Healthy and...

delicious!

It's Filipino food that will surely tingle anyone's taste buds!

So let's get to it!

Let us call our in chef for this afternoon,

Chef Precious.

Hey!

I didn't see you there.

Good afternoon to all of you.

You all know that this is a special edition of our cooking show today.

Because Papa's cockfighter died,

it'll be the main ingredient of our dish.

This isn't just some regular chicken,

so that's why we'll call it,

Phoenix's Tinola: Yummy Chicken!

From cockpit to casserole!

The ingredients are...

Meat of Phoenix.

Two tablespoons of white onion.

One tablespoon of garlic.

Two tablespoons of ginger.

Fish sauce or patis, chicken bouillon cube.

Half cup of green papaya. One cup of moringa leaves.

Salt.

Black pepper.

And four to five cups of water.

Place the oil in the pot and let it heat to the right temperature.

Once heated, sauté the onions, garlic, and ginger.

Add the chicken, then slightly sauté it.

Add fish sauce and let it simmer.

Add enough water to submerge the chicken and let it boil.

Put in the chicken bouillon cube and the unripe papayas, then stir.

Lower the heat, and let it boil for eight to ten minutes.

Add some salt and black pepper, according to your taste.

And now, we'll set it on the table,

so we can finally eat the evidence.