Eat in Style (폼나게 먹자)

No one knew.

Why did many ingredients disappear?

The number of ingredients that disappear every year...

in the world is 27,000.

I had no idea that so many would disappear.

We decided to see the ingredients...

that are in danger.

Of course it's delicious.

How about eating in style with us?

For today,

I will show you...

what I eat in a bit.

We just arrived at...

Garak Market.

I'm going to feed my baby some white fish.

Here it is.

It says that they're cultured in Korea.

Bye. - Thank you.

There we go.

I think it's cooked.

The fish is blended, and it became fine.

After that...

The baby food is ready.

This is a report on my child's food.

That's all I have.

Now...

I'm having a simple meal in the afternoon.

While the baby is sleeping,

I have to eat something quickly.

I have to hurry.

I have to eat quickly before the baby wakes up.

They told me to film myself while I eat.

It's for a show.

It's simple.

It's my breakfast at 9am in the morning.

I always eat breakfast at 9am.

Hey.

I have to clean up.

It's okay.

The clean is working well.

Cleaning is done.

I'm going to eat lunch from now on.

I already had breakfast.

I had breakfast at 9AM.

Including lunch,

I eat three meals.

I never skip a meal.

I'm eating tonkatsu for dinner.

It's 9am.

This is my lunch.

It's sushi. It's simple.

Action.

I don't eat unless I'm hungry.

I have about one meal a day.

It's lunchtime.

You can eat different things for lunch.

For me...

I'll eat a banana...

to get rid of my hunger.

The banana isn't ripe enough.

I finished my eight-hour workout.

I'm going to eat my favorite makguksu...

made with buckwheat.

I'm about to eat this makguksu.

Do I have to report every time I eat?

I'll have one dumpling.

I consumed a lot of calories yesterday.

Unless I'm hungry, I hope not to eat.

I have to eat breakfast.

I'll order some delivery food...

on my phone.

The delivery food is here.

It says that they'll leave it in front of my door.

This is seaweed soup.

It's squid and brown rice.

I eat a big breakfast.

Delivery food is here.

It's nice to meet you. - Nice to meet you.

My agency told me that it's been eight years...

since I stopped working in Korea.

Did you return to working at a Korean broadcasting company...

Right. - after eight years?

It's been eight years.

How about variety shows? - Variety shows?

It's been 20 years since my last one.

Hello, sir.

I can't trust my memory.

It's good to see you.

Hello. - Hello.

Hello.

Hello, hello.

Hello.

Have you been well? - Yes.

You dressed so well today.

I thought it was about dressing in style.

Actually, it's Eat in Style. - Right.

Nice to meet you. I'm Loco. - Nice to meet you.

Have a seat.

Do you know Loco?

No, I don't.

I don't know him. - I'm Microdot's friend.

Microdot's friend? - Yes.

That's enough.

I can imagine his level.

Hello, thank you for coming to our restaurant.

I'll be formal today.

I've wanted to come here.

Thank you.

This is a Korean restaurant.

As the first part of your meal, we give you soy sauce.

Soy sauce? - It's aged soy sauce.

We make our own soy sauce in crocks.

What is aged soy sauce? - I'm a bit worried.

How is it made?

Aged soy sauce is made by fermenting dark soy sauce.

Old soy sauce is added to the new batch for fermentation.

It's not eaten with rice.

Do we just drink the sauce? - Yes.

I consider the soy sauce a type of food.

This may be unfamiliar.

Smell its fragrance.

Taste it with the tip of your tongue as if you're tasting wine.

Taste only a little.

Savor its smell as well.

Try a little as if you're tasting wine.

Your course meal will start.

Gosh, what's this?

It smells like doenjang.

It's like doenjang we keep in our backyard.

Right. - It has a strong smell.

It's not fragrant.

It woke me up completely.

It's like fish sauce. Did you eat it?

I did because he told us to.

Why did you eat it?

It's like doenjang we keep in our backyard.

It has a strong smell.

It's not fragrant.

It's just salty.

Soy sauce is supposed to be salty.

Did you think it was sweet? - No.