Return of Superman (Superman Is Back / 슈퍼맨이 돌아왔다)

Episode 159 of the Return of Superman,

"This Winter Feels Warm."

Say, "Good morning, Dad."

Good job.

Good morning.

Soo A.

Isn't Si An up yet?

He is. - Soo A.

Good morning. - There's a cabbage over there.

What? - A cabbage.

A cabbage? What cabbage?

There's an unidentifiable big mat.

There are green onion, leaf mustard, white radish,

and salted cabbage.

Mom did this.

Early this morning, Soo Jin wrote a note for Dong Gook.

Let's go. - It's so funny.

You know what?

Soo A was watching them.

All I thought about was if I could run away from home.

I was at a loss for words upon seeing them.

I never thought...

Since I was born, I never thought...

I'd make kimchi.

She left home with a note before the first shoot.

I was just as shocked as that day.

What's going on? Did you leave?

Did you leave?

This can't be true, Soo A.

How should we begin?

Soo Jin...

She ran away.

Soo Jin ran away...

after leaving all of this to us?

I can't run away, can I?

Should I run away?

No.

No, you can't. - You can't, Dad.

Why not?

Let's go together, Dad.

You want to go with me?

Let's run away together. Come. - Me, too.

Take me with you.

Yes, let's run away from the cabbages.

All right. - Okay.

Cabbages are scary, aren't they? - They are.

They're scary, aren't they? - Yes, they are.

Which one's scarier, cabbage or mom?

Cabbage.

Cabbage is scarier?

What is this? - Cabbage.

What is that?

That's chili pepper powder.

It's spicy.

What is that? - White radish.

White radish? What is that?

Green onion.

Green onion? - Yes.

You're asking endlessly.

What is this for anyway?

We use this so we wouldn't spill anything.

We'll make kimchi here.

This, this.

Can you eat kimchi, Soo A?

Yes. - Kimchi.

I can eat it!

You'll eat kimchi, too? - Yes.

Shall I call Hwi Jae, Seo Eon and Seo Jun's daddy?

Look. Look, Si An.

Hello, Seo Eon and Seo Jun.

Seo Jun.

Seo Jun.

Hello, Dong Gook. - Hello, Hwi Jae.

Yes. What's up?

Where are Seo Jun and Seo Eon? - It's because...

Say, "Hello, Seol A and Soo A."

Dad.

Hello. - Hello.

Hello. - Si An.

Seo Jun's daddy. - Hello.

Come to my house. - My house.

Honey, honey, honey.

Hwi Jae, have you ever made kimchi?

Make Kimchi? - Yes.

She left all these and left home.

What should I do?

There's a lady who sends me good food all the time.

Ms. Big Mama.

I'll forward her phone number to you.

All right. - Ask her how to make it and listen.

I will. Thank you.

Good luck. - Thanks.

He sent me her number.

Hello. - Hello.

Hello. - Hello, I am...

Lee Dong Gook, a soccer player.

Si An's dad? - Yes, that's me.

Hello, hello.

I need...

to make kimchi.

Make kimchi? - Yes.

Why?

I know, right?

How could you take with such courage?

I wasn't the one who took courage.

My courage was... - I see.

Let's have fun. - All right.

How is your cabbage?

There's water on the cabbages.

There's water on the cabbages.

They've been rinsed, right? Have they been salted?

I think so.

That's why you said there's water on them.

I think you're draining the cabbages. - Yes.

While we wait for it to drain, we'll make the stuffing.

Si An is too young, and Seol A and Soo A...

can't eat spicy kimchi yet.

I wonder what you think about making...

special kimchi for kids.

I see. I have to make it twice, right?

That's right. I'll tell you a recipe.

I don't want to put sugar in kimchi.

Go get a pumpkin from the market.

The one you make porridge with.

Pumpkin? - Yes.

When you're choosing, it should have a flat bottom,

have deeply engraved lines,

with white powdery shell. Those are sweet.

A flat bottom?

Buy a yellow one. - Okay.

Usually, they put in sugar with the starch.

Put the pumpkin instead.

Together? - Make sure to cool it before.

Then go to the fruit store and buy ripe persimmons.

We use radish as a part of the stuffing.

Kids don't eat radish.

You should blend it in a blender.

Blend the radish?

Yes. Then put chili pepper powder in it.

In that chili pepper powder sauce,

add pumpkin, persimmon,

garlic, spring onion, ginger and everything.

Mix everything in.

After that, you add...

fermented anchovy sauce...

and fermented shrimp sauce.

When I make it,

I put in 70 percent of anchovy sauce.

Okay. - Your voice is getting softer.

Can I do this by myself?

Of course.

Aren't you going to do it with your kids?

I can do it. - You can do it.

I can do it.

It would be fine if they stayed still.

I'm not sure.

Dad.

Si An wants to say hello. Say hello.

Si An.

Hello. - Hello.

Grandma. - Hello, Grandma.

Nice to meet you.

You're so good at saying hello.

Si An, you're such a handsome boy.

Yes.

Help your dad make kimchi today.

Okay. - Good.

Bye. Thank you. - Thank you.

Thank you.

What is this?

He wrote it all down.

Will Dong Gook succeed in making kimchi?

I didn't know I'd wear an apron.

Do you want to try?