Unexpected Business in California (Unexpected Business 3 / Eojjeoda Sajang 3 / 어쩌다 사장 시즌3)

The bosses are probably here, right?

KNOCK, KNOCK

Bosses, part-timer at your service!

- How have you been? - Boyoung, you're here.

EVERYONE IS HAPPY TO SEE BOYOUNG

WITH MUCH KIMBAP EXPERIENCE

Wow, she's experienced and reliable.

SHE WORKS THE REGISTER WITH CONFIDENCE!

- Sure? - Yes.

What?

ANOTHER ACCOMPLISHED EMPLOYEE ARRIVES

Nice to meet you.

Hello.

JOY TO THE WORLD, INBEE HAS COME

Shall I start with 100 rolls?

SHE'S A FORCE

How is it?

- It's perfect. - It's good.

MASTERED THE KIMBAP

HER COOKING SKILLS ARE PERFECT TOO

PROMOTED TO A CHEF IN AN INSTANT

Let's have a taste.

I'm sure it'll taste good.

BOYOUNG THE PASSIONATE PART-TIMER…

What's happened?

You can chop them into big pieces.

…AND INBEE THE ALL-ROUNDER

But I'm glad I have you here today.

HOW WILL DAY 8 OF SALES GO?

DAY 8 OF SALES

You're so efficient now.

You seem like you actually own this place.

HE STICKS ON THE PRICE TAGS AT THE SPEED OF LIGHT

SWISH

SWOOSH

That was so natural. You didn't even look. You should be on Master of Life.

I mean, you just throw it without even looking.

Wow.

Goodness.

That's a good thing.

Shall I put it in here?

I was thinking about putting it there.

Since it's empty.

THE EXPERIENCED EMPLOYEE

CAN PLACE THINGS ON HIS OWN…!

Well, everything is smooth sailing at the market today.

I know, right?

MEANWHILE, TWO EXCELLENT PART-TIMERS

ARE WORKING THE COUNTER

- Inbee! Hi. - Hello.

You're not playing this week? Or are you around?

- No, not for now. - I see.

- I just gave birth to my child this April. - We missed you.

- Congratulations. - Thank you.

Boy or girl?

- A girl. - How old now?

- Four months. - Four months?

Yeah.

- You had a baby? I had no idea. - Yes, I did.

- Yes. - Congratulations.

Thank you, ma'am.

THIS MORNING, THE MARKET IS FILLED WITH GREETINGS

- Hello. - Welcome.

TODAY'S FIRST LUNCH CUSTOMERS

Please have a seat.

- Thank you. - Thank you. Welcome.

What would you like?

AS THE BOSS IS TAKING THEIR ORDER

We have ramyeon and…

deopbap.

SPICY PORK DEOPBAP,

DAEGE RAMYEON, AND KONGGUKSU

What did he tell you?

- I'm not good at Korean. - Daege ramyeon.

- Daege ramyeon? - Oh...

It's crab ramyeon?

Ramyeon in crab.

- Ramyeon in crab? - Crab, yeah.

Okay. And then...

AND TODAY, WE ALSO HAVE INBEE'S MENU ITEM

- Pork fried rice? - Yes.

Yes, pork fried rice.

It's pork deopbap.

Right. Pork fried rice.

- Do you want that one? - Okay.

Then I'll have daege ramyeon.

- One daege ramyeon. - Daege ramyeon?

- And one spicy pork deopbap? - Yes.

One deopbap.

1 DAEGE RAMYEON 1 NEW SPICY PORK DEOPBAP

And one ramyeon.

- Zo Insung. - What?

Zo Insung.

Why is he so handsome?

Mom, he's too young.

I know.

THIS BOSS SURE IS VISUALLY APPEALING

MEANWHILE, TODAY'S CHEF WELCOMES HER FIRST CUSTOMER

Scallion oil.

SHE STIR-FRIES THE SCALLIONS TO ADD FLAVOR TO THE OIL FIRST

- This is key. - What?

The key is how much we put in.

Let's see.

HOW MUCH MEAT WILL THEY USE FOR ONE SERVING…?

That's not bad.

- Okay. - Is this enough?

Yes.

- Gee, I'm all over the place. - Just take your time.

NERVOUSNESS AT MAX

WHILE INBEE ADDS THE PEPPER

BYUNGEUN DABS SOME GINGER POWDER FROM THE SIDE

You're done with the meat, so I'll put this away.

PROCEEDING SMOOTHLY THANKS TO MR. PARK

"RECIPE" BY AMIN

ADDS SOME ONIONS

I need to add the sauce.

Good, good.

SHE STIR-FRIES IT TO ADD A SMOKY FLAVOR TO THE SPICY PORK

I think that's enough.

LASTLY, THEY ADD…

- Okay! A little more? - A little more? A little more.

- Okay, okay. Good. - Is that good?

…STIR-FRIED KIMCHI

- I think that's perfect. - Yeah, looks just right.

WHILE THE GOLD MEDALIST'S SPICY PORK DEOPBAP

IS BEING COOKED…

- Did you order? - Yes.

- Daege ramyeon? - Spicy pork deopbap.

Oh! Spicy pork deopbap.

Have you tried it before?

- I've had it before. - I see.

Did your mom make it?

- Oh, probably. - Mom?

- Mom? Mother? - My mom.

Mother, this is my mom. Yes.

She's good at making jorim.

- Jorim? - Like braised fish.

Galchi jorim and stuff?

She's from Yeosu.

- Yeosu? - Yes. I'm from Yeosu.

- Yeosu, in Jeolla Province. - Yes.

When did you come to the US?

- I came here in 1971. - In 1971?

In 1971.

- How old were you when you came here? - I was about 23 years old.

Twenty-three?

- Do we have to talk about age? - No, no. We don't have to.

Once the sauce is seeped in,

I think it'll be perfect.

It's done now.

- It takes about the same time as ramyeon. - Yeah.

DAEGE RAMYEON & SPICY PORK DEOPBAP

ARE FINISHED AT THE SAME TIME

THE FINISHED SPICY STIR-FRIED PORK IS PLATED NICELY

It looks delicious.

It looks delicious.

THINKING OUT LOUD

You're calling your own dish delicious.

- Ma'am, who ordered ramyeon? - She did.

Ramyeon? It's hot.

It looks delicious.

- Doesn't it smell good? - Yes.

HERE IS THE SPICY PORK DEOPBAP

And I'll get you a plate.

You can mix it together. Let me know if you need more rice.

THE MOTHER TRIES THE DAEGE RAMYEON FIRST

MEANWHILE, THE DAUGHTER

TRIES THE SPICY PORK DEOPBAP

YUM~

It's good.

- Good? Not too spicy? - It's so good.

- She says it's very delicious. - It's so good.

Park Inbee actually made it.

- You're the first customer to try it. - Oh, you're right.

Is it not too spicy?

Oh, no. It's very delicious.

- It's like a champion food. - I know.

CHAMPION FOOD

You know her, right? She got here today.

THANK YOU

It looks so good. Let me try it too.

- It looks really good. - Do you want some rice?

WILL THE MOTHER FROM JEOLLA PROVINCE LIKE IT…?

It's good.

It's magic. Seriously.

- It's magic. It's so good. - Is it good?

Is it good? Oh, thank you.

- It's a success. - I know, right?

INBEE'S SUCCESSFUL SPICY PORK DEOPBAP DEBUT

- You did it. - Yep.

Hi.

- I'm just here to buy one kimbap. - Kimbap? Yeah.

WHILE INBEE SHOWCASED HER MAGIC…

Wanna see something cool? Check this out.

- What? - Wow!

A REAL MAGIC SHOW TAKES PLACE AT THE MARKET

One more time, please.

Wow.

Whoa!

Whoa!