The first 200 lines.
Previously on Hell's Kitchen...
Get the out of here.
Bitter enemies, Jackie and Kristin, went to war.
- Kristin, sit down. - What are you gonna do
- about it? - Get the out
- of my face. - Put your hands on me.
I don't know what garbage can
that you got dragged out of
but what the is wrong with you?
Crazy. Deranged.
- Go, go, go. - In their next challenge...
the chefs were instructed to get creative with breakfast.
I'm gonna do some fish tacos with, like a fried quail egg.
Chad's scallop tacos failed to impress.
Disappointing.
And even a perfect score
from Ashley's French toast bread pudding...
- Thank you. - Good job, Ash.
Couldn't save the Red Team.
The execution wasn't there.
And it was Frank's take on steak and eggs...
- Steak's cooked properly. - The eggs were cooked
just the way I like them.
Thank you so much.
That secured the win for the Blue Team.
Blue Team, well done.
At a special brunch service for local chefs
and their families...
He's gonna freak out about that burning.
The Red Team struggled as Jackie had issues with fried chicken.
- Would you shut the up? - I'm trying to help you.
And Chad failed unbelievably with French toast.
Bon appetite. Now off.
Things were even worst in the Blue kitchen...
How long do you need, Frank?
Most of which was caused by a lack of communication.
For what? To fry them and cook them?
Give me a time.
- Oh, man. - Things got so bad
that both Jared...
The chicken is raw.
Jared, get out!
I can't rely on Frank for .
And Manda...
Who's cooking the French toast?
I was supposed to watch it.
- Get out! - Are you kidding me?
Were sent back to the dorms.
After a truly disappointing service on both sides,
the Blue Team didn't hesitate to blame their loss
on Frank's lack of teamwork.
Frank, I had no support from you.
- None. - Tough then.
Well, you, buddy.
And when Chef Ramsay asked...
Who should leave the Blue Team?
- Frank. - Frank.
Frank, Chef.
The Red Team's choice was also unanimous.
- Chad. - Chad.
- Chad. - Chad.
In the end, Chef Ramsay eliminated an early favorite...
Chad.
Ending his dream of becoming the head chef
at BLT Steak in Ballys Las Vegas.
And now, the continuation of Hell's Kitchen.
Now get out of here.
This is really aggravating because you got people
that wanna smile in my face and then say my name
a half hour later?
It's not fair.
How does it feel?
To be a target?
My thing is is like, yo, you're gonna put me up
because I'm doing better than you?
Just keep doing what you do and soon
you won't have to worry about them.
It's just unfortunate that I have to work with backstabbers.
- I used to bartend. - I know. I bet you did.
- I did. - Did you make a lot of money
from lesbians? I'm sure lesbians loved you.
Oh, lesbians love me.
I've never met a lesbian who did not wanna me.
I don't. No offense.
Yeah, you do.
It's a fact. Ashley's not gay.
She's bisexual. And girls are always obsessed with me.
I'm offended by that.
You're just not my type. It's no offense.
You're just not my type at all.
I'm everybody's lesbian type.
I would not bang Jackie if she was the last person
to bang on this earth.
I would Kristin.
Kristin?
I know you're full of now.
Jackie, I'm serious.
I'm... I would not.
She is full of crap.
I am like a lesbian and bisexual magnet.
- She is so offended. - I am so offended.
Because I said I would never sleep with her.
Every lesbian and bisexual girl wants me.
- Apparently not. - Well, she's the only one.
And that's shocking and I'm sad, and I'm offended.
What about Jared?
Totally. Look at his face.
How could Jared and not me?
How is that even possible?
Sorry, Jackie, but this ain't happening.
I'm, like, super offended.
Ha ha ha!
This way?
I can't see!
Marino!
Uhh!
Ugh!
Good morning. Let's go, guys.
In front of you there are three trays of amazing proteins.
Sea bass, rack of lamb, and then chicken breast.
I want you to come up with three stunning dishes.
You can only use the ingredients that you collect
and place on those trays with that protein.
I'm gonna give you five minutes to gather your ingredients.
- Clear? - Yes, Chef.
Your five minutes starts now.
Okay, guys. Let's start with the sea bass.
The sea bass, let's keep it light.
Let's keep it fresh.
Orzo with the sea bass?
Orzo with the sea bass or rice?
- I'm down with that. - Yeah.
- Herb-crusted rack of lamb. - I love it.
What else can we put in the couscous?
Um...
Jackie's not making any suggestions.
She's kind of just, like, letting us run everything.
I say we go with mushrooms.
And we're going to, like, rub it, right?
- And then pan sear it? - Yeah. Oh, yeah.
Okay. Just making sure.
I think a mushroom and a potato hash.
Mushrooms in chicken Marsala wine is perfect.
I got a challenge with the same people
that just were trying to stab me in the back.
I hate all three of them,
but I have to work with them now.
All right. I got the Dijon?
- Yes. - Okay.
Put the romanesco on there.
- First sauce for chicken. - Crispy leeks.
Two, one... Time's up.
You are now living with what's on your trays.
Waiters, come on out.
Oh, . What's about to happen?
Thank you.
You will have 40 minutes to nail those three stunning dishes.
But there'll only be one person from your team
in the kitchen at a time.
Oh, .
I knew it. I knew it.
Chef Ramsay always has something up his sleeve.
Every five minutes, one chef will exit
and a new chef will enter.
It is critical that you communicate and coordinate
with each other.
Everybody, come and stand behind the velvet ropes. Let's go.
- So you're gonna go first. - You want me to go first?
Yeah.
We want Jackie to go first
because anything that Jackie up,
then there's three of us to fix it.
Jackie, Jared, are you ready?
Yes, Chef.
Your time starts... now.
- Go, Jackie. - Come on, Jar.
In today's communication relay challenge,
Each team is responsible for three entrees
featuring sea bass, chicken, and rack of lamb.
That rack of lamb needs to get prepped immediately.
Chefs will cook in five minute shifts.
With each team member going twice
for a total of 40 minutes cooking time.
Gets some pans on. Get some cream for the purees.
Heard. Heard.
It's crucial that the first chef
on each team lay down a good foundation
for the chefs that follow to build upon.
Jackie, remember, we're searing that,
so don't go to thick on the Dijon, all right?
- Heard. - Salt, pepper, Jackie.
- Salt, pepper. - Got it.
All right. She's not that stupid.
Honey...
Jackie is the weakest chef on the Red Team.
Jackie, make sure you get that chicken going too.
Yes.
2 1/2 minutes to go.
Jared, what are you working on right now?
- Sunchokes? - I'm starting the puree.
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