Hell's Kitchen

Previously on Hell's Kitchen...

- Now. - Go, Jackie!

In the creative cooking relay challenge...

- Switch! - Come on, Amanda.

The chefs' ability to communicate was tested...

- Where's everything? - Everything's sitting

- right in front of you. - Wanna get the fennel

- in the pan? - This is so intense,

it's not even funny.

Both teams had strong performances.

Point goes to... Red Team.

- Yes. - Thank you, Chef.

And the Blue Team. Good job.

We have a tie.

- But it was... - The sea bass.

That was awarded best dish

- and won it for the... - Blue Team.

- Well done. - Good job.

But the victory didn't cheer up Frank...

Am I gonna be thrown under the bus again?

Who was still holding a grudge from being singled out

by his team at the last elimination.

- What's the problem? - It's personal,

because my attitude and who I am

is basically why I went up for elimination.

It's just unfortunate that I have to work with back-stabbers.

And it spilled over into dinner service.

Two risotto... correct?

Frank, two risotto?

Risotto right here, Chef. Where's the lobster at?

I kind of thought that when you were a marine,

you had to rely on each other.

In the Red kitchen,

Ashley's problems with risotto...

pumpkin soup!

Got the Red Team off to a shaky start.

Look at this. Are you done?

Both teams recovered and had respectable dinner services.

Walking with two Arctic char!

Walking with steak.

I'm walking with strips!

This has been one of the best services so far.

First to finish wins. Let's go.

And in the race to the finish...

- Come on, guys! - An untimely mistake

from Jackie and Ashley...

- Take it off right now! - Go, go, yes, go!

It's raw.

Cost the Red Team the win.

Blue Team, congratulations. Well done.

- Thank you, Chef! - I knew that was raw.

While Jackie was a sore loser.

You don't get to just throw around

having a temper tantrum.

Ashley broke down...

What's wrong?

I'm better than that.

The Red Team, not surprisingly, nominated...

- Ashley. - And...

Jackie.

Chef Ramsay questioned Ashley's experience.

Having parents that own restaurants

doesn't necessarily make you qualified

to be a success in this industry.

But ultimately, he felt the time had come for...

Jackie.

To say good-bye to her dream

of becoming head chef at BLT Steak

at Bally's in Las Vegas.

And now, the continuation of Hell's Kitchen.

Now, get out of here.

- Ha ha. - Oh...

Oh, my God.

That was the absolute

scariest moment of my entire... life.

Holy , that was terrible!

What are you crying for? You didn't go home.

If I would have went home over Jackie,

I would have killed myself.

Seriously.

He's looking for an Executive Chef,

not somebody that's gonna grow into an Executive Chef.

Not somebody that has their Daddies

to fall back on, either.

That's what he was saying to me, basically.

Like would I realistically be in this business

without them?

You have to come to Hell's Kitchen to get a head chef job,

but your daddies own three restaurants.

They don't trust you to run one of them?

They even named one of them after you.

Oh, God.

I thought I was gone.

I didn't.

They're just like...

Like, what is that?

This isn't ... a soap opera.

Ha ha ha!

This way?

I can't see!

Marino!

Uhh!

Ugh!

After a dramatic evening, the chefs have been called down

to meet Chef Ramsay for an early start

out front of Hell's Kitchen.

Hey, buongiorno!

- Bonjour. - Hi.

How are you?

Okay, this is weird.

Oh, my God.

Look at his outfit.

Whoa! What the hell is this?

Are we making ice cream?

- Good morning. - (all) Good morning, Chef.

Hell's Kitchen is a stressful place,

so I thought today I'd give you a little break.

Yeah, right.

Chef Ramsay has two smiles,

a very genuine happy smile,

and a "You're about to get up" smile.

Marino, get out of there and service them an ice cream.

Come on, we know we're not just getting off scot-free.

This is Hell's Kitchen. Every treat comes with a trick.

- Aw! - Where the

Did he get that suit from?

Oh, God, every time Marino puts an outfit on,

I just wanna, like, take him home with me.

Take one. Grazie, paisan.

- Thank you. - Don't be scared.

Thank you. It's really good.

Today there is a wide range of ice cream.

And if it's done right, with one small taste,

you can immediately identify the key flavor.

So for your challenge, a Hell's Kitchen first...

I'll be testing your palates

- using ice cream... - Wow.

In the blind taste test.

- Yay! - Yes, Chef.

It's ice cream! This is great.

You'll all taste four different ice creams

and use your palates to identify the flavors

that are buried within.

Now, there'll be no dunk tanks this year.

But I still feel it's important

that one chef needs to feel the consequences

of another chef's mistakes.

Oh, no.

So I decided to take advantage

of all those great toppings that go with ice cream.

- Oh! - Whoa!

That's disgusting.

Oh, my gosh, oh, my gosh, this is gonna get in my hair.

I'd actually rather have dunk tanks.

Listen carefully.

If you get three wrong answers,

one of your teammates will get blasted

with delicious, tasty toppings.

If you get four wrong,

we'll put some whipped cream on top.

I love whipped cream on top. Who doesn't?

Let's go, Ariel and Frank.

Kristen and Manda, head to the cannons, please.

Go, Frank.

For the first time ever

in the blind taste test,

Chef Ramsay will be testing the chefs' palates

on ingredients that have been infused into ice cream.

Ariel, can you hear me?

Frank, can you hear me?

The team that correctly identifies the most flavors

wins the challenge.

Delicious. Avocado.

Wow, that's hard.

Mmm...

Mmm!

Cheese, Chef.

- Cheese! - (woman) What?

Wrong.

Come on, Frank, just say anything.

Hazelnut, Chef?

Wrong.

Number two... Coconut.

- Coconut, Chef. - Yes!

- Congratulations. - Oh!

Frank'll get this.

Pistachio?

- Oh! - Ah!

!

Coconut.

Come on, Frank.

- Manda, you getting nervous? - Little bit.

Good. Third one... let's make it

a little bit easier, shall we? Carrot.

Mmm!

Melon, Chef?

Melon! Damn!

Mint, Chef?

What?

Oh, man!